A whole, plump, and fresh chicken, ideal for roasting, grilling, or slow cooking.
It offers a mix of white and dark meat, making it a versatile and economical choice for any meal.
A juicy and flavourful cut, consisting of both the thigh and drumstick. This dark meat portion is tender and rich, perfect for grilling, roasting, or frying.
The lower portion of the leg, packed with juicy, dark meat. With its firm texture and rich flavour, it is best fried, grilled, or slow-cooked.
A popular cut made up of three parts: the drumette, mid-joint wing, and wing tip. These are best when fried, grilled, or baked, often served with sauces and marinades.
The middle section of the wing, containing two small bones. It has a balanced meat-to-bone ratio, making it great for deep-frying, baking, or barbecuing.
The meatier part of the chicken wing, resembling a mini drumstick. It has tender dark meat, making it ideal for grilling, frying, or baking.
A tender and flavourful dark meat cut from the upper leg. Chicken thighs are juicy and versatile, suitable for grilling, roasting, or slow cooking.
A leaner version of regular chicken thighs, offering the same rich flavour and tenderness with less fat. Great for healthy grilling, baking, or stir-frying.
A lean, protein-packed cut, known for its mild flavour and versatility. It can be grilled, roasted, pan-seared, or used in salads and sandwiches.
A low-fat, high-protein option, perfect for healthy meals. It is best when grilled, baked, or stir-fried, retaining its moisture with marinades and seasonings.
Made from ground chicken, these patties offer a leaner and healthier alternative to beef burgers. They can be grilled, pan-seared, or air-fried, served in a bun with toppings and sauces.
Chicken or duck feet are rich in collagen and widely used in soups, broths, and stews. They have a gelatinous texture when cooked and are a delicacy in many Asian and African cuisines. Popular for their health benefits, they are often used to promote joint health and skin elasticity.
Culinary Uses:
Asian Cuisine: Used in Chinese dim sum (chicken feet stew) and Thai spicy soups.
Crispy Fried: Marinated, deep-fried, or air-fried for a crunchy snack.
The poultry heart is a small, lean, and protein-rich organ, iron, and B vitamins for energy and red blood cell production. Contains CoQ10, which supports heart health and cellular function.
Culinary Uses:
Grilled or Skewered: Common in Brazilian churrasco or Japanese yakitori.
Stewed or Braised: Cooked slowly with herbs to enhance tenderness.
Pan-fried: Quick and flavourful when seasoned with garlic and butter
Gizzard is a firm, muscular organ, a lean protein source with high levels of iron and zinc. Contains essential amino acids for muscle growth and repair. fried, or braised to enhance tenderness. A staple in African, Asian, and Latin American cuisines, gizzards are packed with protein, iron, and essential minerals.
Culinary Uses:
Fried & Crispy: Popular in Southern US cuisine, often coated in seasoned flour.
Braised or Slow-Cooked: Used in stews, especially in African and Caribbean dishes.
Salads & Stir-Fries: Sliced and added to fresh greens or rice-based dishes.
Liver is a n utrient-dense organ with a rich, creamy texture and a slightly sweet, earthy taste. It is commonly used in pâtés, stir-fries, and stews. High in vitamin A, iron, and B vitamins, poultry liver is a powerhouse of nutrition and a delicacy in many global cuisines.
Culinary Uses:
Liver Pâté: Blended with butter and herbs for a smooth, rich spread.
Sautéed or Pan-Seared: Quick-cooked with onions for a classic dish.
Grilled or Roasted: Paired with spices and citrus for a gourmet meal.
Your premier destination for the import of top-quality poultry products, including top Halal-certified suppliers, to deliver high-quality, ethically sourced chicken to global markets. Our carefully selected suppliers adhere to strict Halal standards, ensuring that our clients receive poultry that meets the highest levels of quality, safety, and ethical sourcing.
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Whether you are looking to import premium poultry products to enhance your offerings or export your finest poultry to new markets, Fulah Global provides unmatched expertise, reliability, and personalized service to support your business growth.
Fulah Global offers unparalleled expertise, reliability, and personalized service to support.
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